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Red tuna sashimi on crispbread with tomato purée & extra virgin olive oil, tomatoes in 2 textures & sichimi togarachi

Restaurante Savor

Red tuna sashimi on crispbread with tomato purée & extra virgin olive oil, tomatoes in 2 textures & sichimi togarachi

Gluten Sulphur dioxide Eggs Fish Soy Molluscs Sesame
  • Plato 16.00 €

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