Trending dishes

Spicy potatoes with chipotle alioli and coriander

Vegetarian

LocaMissYou☕️🍫

Our tiramisu, with orange and basil mascarpone, cookie base, coffee and lemongrass

Brutal bao with meat cooked at low temperature, spicy sauce and pikes

Bread bao

with beef

(No mames güey) tacos. (with chuck steak)

(pig ribs)

Crazy deconstructed cheesecake

Cheesecake. In a jar, speculum biscuit, cream cheese and berries jam.

Fresh burrata injected with basil emulsion and Asian Mery. Accompanied by our pickled strawberries.

Our national burrata of the boys of Biribil made in Bilbao with milk from Spanish cows. Injected with a basil emulsion, an alcohol-free bloody mery based on sisho and accompanied by our pickled strawberries.

🦬 THE “TAIL” OF WALL STREET WITH GRANAPADANO BECHAMEL 🧀

Oxtail stew braised very slowly for 6 hours in our teriyaki sauce, a very silky bechamel based on Granapadano with cardamom.

Iberian ham croquettes by La Rosi

6 units

Death by Chocolate

Sobre un coulis casero de maracuyá, un bizcocho denso de CHOCOLATE, cubierto de mousse de chocolate y frutos rojos

Grilled scallops with Kimchi

Our now famous zamburiñas (Pacific scallops) grilled with the special kimchi sauce, flambéed and with lime zest.

Duck and truffle rice

Tuna tataki with teriyaki sauce

Yellowfin tuna tataki, wakame seaweed, citrus aioli teriyaki sauce

Crusted chocolate with violate ice cream and salt