Trending dishes

'El Lodge' style Poke

Marinated Salmon and eel

English breakfast

Eggs of your choice wih bacon, Cumberland sausage, tomato, mushroom & toasts

Spanish breakfast

Fried eggs, Serrano ham, tomato and olives

Assorted tacos

Chicken, beef, baby shrimps or vegetarian

Spaghetti of your choice

Bolognese, Carbonara, Napolitana or Pesto

Club Wrap

Chicken, bacon, mayonnaise, lettuce, smoked Cheddar, tomato and boiled egg

Wagyu ‘Pepito' sandwich

Pretzel bread, Raclette cheese and Padron peppers

Curry Wurst 'El Lodge' Style

Fried sweet potato and Currywurst sauce

Chicken pallarda

Marinated with lime and ginger

Swiss Fondue (27 p / p. - min. 2 persons)

Gruyère and Emmental cheeses, wild mushrooms, potatoes and capers

Quinoa salad

Smoked salmon, arugula, mustard and Kamala olive vinaigrette

Truffled burrata salad

Smoked cecina, tomatoes and pine nuts

Sunshine shake

Banana, fresh orange juice, yoghurt and honey

Swedish meatballs

Mashed sweet potato and dill cucumber

Tomato salad with avocado and cod carpaccio

Ski board crunch

Soy milk, coconut cream, banana, walnuts and cinnamon

Ginger spice

Carrot, apple, kiwi, fresh orange juice and ginger

Oat bowl

with red berries

Smoked or mustard cheese Raclette (Min. 2 people)

Baby onions, mushrooms, sweet potatoes, mixed peppers and gherkins

Quinoa wok

with vegetables