Sangria made every day at Rosi's bar, with its own recipe with Gin, Passoa, St Germain, Triple sec, passion fruit, red fruits 🍓 and pieces of pineapple, orange, grapefruit and peach 🍑 and 🍍.
Mixed just before serving with RED wine🍷, lemon soda🍋 and a touch of cava.🍾
