Museo Chicote
Bar, Cócteles
C/ Gran Vía, 12, 28013 Madrid, España
Food
Iberian & Cheese Tower
• Iberian ham D.O. Guijuelo, Fuet Can Durán, Chorizo de León and white sausage.
• Manchego sheep cheese, Mahón and Emmental.
• Assortment of breads: sourdough, carasau bread, grissini, 'regañás'.
27.50
€
38
Dill Marinated Salmon
Served with sour cream, sweet dill mustard, pickles, pickles and assorted breads.
25.00
€
34
33
Galician quesadillas
Pork shoulder, tetilla cheese, Asturian cheese, cow cheese and turnip tops served with sour cream and pico de gallo.
15.00
€
53
Premium Beef Mini Burgers (Discarlux)
With Arzúa cheese and special gravy sauce, served with freshly made French fries. 3 units (extra unit +5€).
5.00
/
15.00
€
31
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