Fresh Burrata 335g.

The burrata is a fresh Italian cheese, usually made with buffalo milk, typical of the Puglia region in southern Italy, and it is a pasta filata cheese, like mozzarella.

It is so called because of one of its main characteristics: the creamy and smooth texture reminiscent of butter, which in Italian is called "donkey".

It is a creamy cheese, soft and different from anything you have tried; It is shaped like a small bag, where the outside is a layer of mozzarella and the inside is a mixture of mozzarella threads and fresh milk cream.