Lapsang Souchong is a unique tea, naturally smoked with fir wood from the Zheng Chan Mountains in the Fujian region. It is cultivated at more than 3,000 meters. altitude. Tea is smoked in bamboo baskets called "honglong". It is highly appreciated in Europe as a complement to good food and as a Breakfast Tea for its captivating aroma. It is not very astringent, it has a very good body and its coloring is dark, acquiring reddish and amber hues. Contrary to what you might think, its delicate smoking process makes it easy to drink and delicate on the palate.
