DO. Bizkaiko Txakolina, Bakio, Bizkaia, Basque Country, Spain.
Grapes: Hondarrabi zuri (91%), Hondarrabi zuri zerratia (5%), Munemahatsa (3%) and Hondarrabi beltza (1%).
Producer: Bodegas Doniene Gorrondona.
Aromas of fresh grass, citrus touches and a slight presence of minerality resulting from the
influence of the Cantabrian Sea; fruity, medium volume and refreshing character.
Suggested pairings: Excellent appetizer, fish and seafood, ceviches, tiraditos, fresh salads.
